Making your own compost at home has become a simple yet impactful way to create a cleaner and healthier environment. In Indonesia, data from the Ministry of Environment and Forestry (KLHK) shows that approximately 60% of household waste consists of organic matter that could actually be composted. Unfortunately, much of it still ends up in landfills.
By learning how to compost kitchen and garden waste, we can reduce the volume of trash, improve soil quality, and save on fertilizer costs. Today, the process is even easier thanks to the Compost Bag Eco Pack specially designed to make home composting faster, cleaner, and more efficient.
What Is Compost and Why Is It Important?
Compost is the result of a natural decomposition process of organic materials by microorganisms under specific conditions. It contains essential nutrients like nitrogen, phosphorus, and potassium that naturally support plant growth. Compost also improves soil structure, increases the presence of beneficial microbes, and helps retain moisture for longer periods. So, by learning how to make compost, we’re not only helping the environment we’re also paving the way toward sustainable home gardening.
Table of Materials That Can and Cannot Be Composted
| Compostable Materials | Non-Compostable Materials |
|---|---|
| Fruit and vegetable peels | Meat, fish, and bones |
| Dried leaves and grass clippings | Dairy products (milk, cheese, yogurt) |
| Used coffee grounds and tea leaves | Oily or greasy foods |
| Paper without colored ink | Pet waste |
| Crushed eggshells | Diseased plants |
| Sawdust (from untreated/non-chemical wood) | Synthetic materials: plastic, glass, metal |
Tips: Separating materials from the start is essential to maintain compost quality and prevent unpleasant odors.
Steps to Make Compost at Home
Here’s a practical guide to composting using the Compost Bag Eco Pack:
- Prepare the Compost Bag as the main container. Place it in a shaded area, away from direct rain.
- Alternate between green materials (fruit and vegetable peels) and brown materials (dry leaves, paper).
- Stir the compost every 3–5 days to ensure proper airflow and help the decomposition process run evenly.
- Maintain moisture levels. If it’s too wet, add dry materials; if it’s too dry, spray a little water.
- After about 4–8 weeks (depending on the weather and materials), the compost will turn into dark, crumbly soil that’s ready to be used in pots or garden beds.
The Compost Bag Eco Pack can be reused for your next composting cycle.
Extra Tips to Speed Up Composting and Prevent Odors
- Chop materials into smaller pieces to speed up decomposition.
- Avoid protein and fatty waste, as they slow down the process and cause unpleasant smells.
- Use microbial starters (optional) to accelerate composting.
- Ensure proper ventilation in the Compost Bag to maintain good airflow (the Compost Bag Eco Pack is already equipped with ventilation features).
With the Compost Bag Eco Pack, there’s no need to dig holes in the ground or prepare large bins. This bag is designed for practical home use and offers a clean, effective way to produce compost.
Eco Pack Ground Cover Advantages
Now you know that making your own compost at home is something anyone can do—even in limited spaces. With nothing more than kitchen and garden waste, you can produce high-quality organic fertilizer that’s beneficial for both your plants and the environment.
Use the Compost Bag from Eco Pack—one of Agriculture Indonesia’s flagship products—for a faster, cleaner, and more organized composting process.
Complete your farming needs today with high-quality ground cover from Eco Pack, available exclusively at Agriculture Indonesia. Choose from a variety of sizes and specifications tailored to your garden at agricultureindonesia.com.
